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9 Foods you need to try in New Zealand


I miss many things about New Zealand; the stunning, deserted beaches, towering mountains and friendly locals, but most often I miss the food. Most people probably don't think of New Zealand as a culinary destination but one of the perks of being a small island nation is that it inherently breeds creativity and independence. While New Zealand is heavily influenced by England, their remote location and the perfect agricultural climate (temperate and sub-tropical) has led them to create an array of cuisine that is fresh, creative and unique to New Zealand. After 8 weeks traveling throughout the North and South Island, here are 9 food/drink experiences that I miss the most: 

Ready for a trip to New Zealand? Give us a call at 800-345-4453 and ask for Kelsey Wenger, our New Zealand director.

Hannah Lunstrum

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